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Topic ; Impact of Multi-functional workforce on hotels & guests

Group Project
Description
You will be required to work with your group (4 members) to write an assignment on the above subject and do a presentation on the same in class thereafter.
Work with your group to:
1.    Research, analyse, and write a report (1500 words) on the above subject.
The report weighs 60% of the total Group Project grade.
2.    Prepare a Presentation to summarise your finding and present in class.
The report weighs 40% of the total Group Project grade.

Recommendations
•    Be creative. Use the internet, journals, guidebooks, textbooks...etc to collect data and information about your restaurant location and implications on food/drinking culture.
•    Review the class resources available on the online course for key considerations.

Submissions on eCampus
Your Group Report (doc, .docx, or .pdf). For details on submitting individual or group assignments via eCampus, refer to the instructions and list of guides available on the eCampus Guides Page

Introduction to Hospitality & Tourism

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SBSTR503 Develop Organisational Policy

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Could you answer the 5 questions regarding Debenhams, using Harvard referencing. - Question 1: Importance of an effective operation ability within Debenhams PLC (500 words) - Question 2: Performance Gap at Debenhams PLC “what is the performance gap affecting the effectiveness of Debenhams&rdqu ...

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