Risk Assessment Report for The Meadow Event at Gardens by the Bay

Identification of Hazard Types at The Meadow

Task: You are a risk assessment consultant hired by The Big Event company to prepare a risk assessment report for a forthcoming event at The Meadow, Gardens by the Bay. 1. Identify the main plant, chemical and biological hazards likely to be found at events conducted at The Meadow, Gardens by the Bay 2. Assuming no controls are in place at The Meadow, Gardens by the Bay, assess the risk in relation to: the two highest-risk plant hazards; the two highest-risk chemical hazards; coronavirus; and the highest-risk biological hazard other than coronavirus. 3. Assess the risks in relation to the six hazards. Justify your answer. 4. Decide on appropriate control measures to reduce the risk of each of the hazards. Use the hierarchy of controls when selecting your controls. 5. When you have decided on the controls, reassess the risk and decide whether the new risk rating is acceptable. 6. Check whether the risk ratings conform to the ALARP principle. Is it cost-effective to introduce these controls? Is the risk too great not to implement them? Include recommendations in your report. 7. Include a table which indicates your assessment of the likelihood (A-E in Table 6.3 of Archer et al. 2018 (Links to an external site.)), consequences (1-5 in Table 6.2 in Archer et al. 2018) and total risk rating (low, medium, high, very high in Table 6.4 in Archer et al. 2018) for each hazard, with and without your recommended controls. That is, you need to determine the likelihood, consequences and total risk rating for each hazard when no controls are used, and then reassess when the controls are implemented to see if the risk would be reduced. Include your recommended controls in the table. 8. Develop a brief plant-purchasing policy for future plant purchases. In writing the policy, refer to the pre- and post-purchasing tips on page 135 of Archer et al. (2018). The policy must be written in your own words, not simply cut-and-pasted from Archer et al When identifying, assessing and recommending controls for • chemical hazards, you must use relevant safety data sheets for each chemical hazard. • all hazards, you must use relevant guides, standards or codes of practice for the event management industry, where possible. Use Singapore materials & resources where possible; otherwise you must source them from another jurisdiction or jurisdictions. There are relevant materials available online on the event management industry from safety authorities in Europe, UK and several Australian states. ***To expert, please look at the assignment brief for all the details and requirement for the assignment. The guidelines of the report is stated there. Also, there are essential sources needed in the assignment. Some of the links that is shown only can be access online which I can’t send. ***Also, I have attached past sample assignment for your reference. And also lecture slides that it is important. Please input safety data sheets too***(IMPT) Word count: 2,000 Reference style: RMIT Harvard