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Unlock Leadership Potential with Our Management Assignments Management
Course Code   :  HRM0124
Course Title   :  workplace health and safety
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Task Final Project: Establish a Safety Committee Purpose You have been given the task to create and chair a Workplace Health and Safety Committee at your organization. Provide a detailed analysis of who will be on the committee and the role of employer, supervisor, and worker pertaining to workplace health and safety. Create an overview for committee members that highlights key legislation. Your response should be a minimum of 500 words, bu...

Course Code   :  HOSP1145
Course Title   :  introductory food management
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Task For this entry you will write a draft essay of at least 700 words describing the social world the restaurant is seeking to create and the way in which customers react to it. In writing this essay, you have to boil down everything you observed into a clear argument, complete with a thesis statement summarizing your point and supporting paragraphs that explain that thesis in greater detail.   You will also need to provide evidence of y...

Course Code   :  MBAZ604
Course Title   :  business research methods
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Learning Outcomes AssessedLO1: Explore the application of quantitative and qualitative research methods used in the business environment. LO2: Demonstrate and apply the principles and methods (both primary and secondary) of research. LO3: Identify and develop research aim and objectives. 1. Provide an understanding of the research process in total and discuss the application of that process to a research problem. 2. Provide the base under...

Course Code   :  BDB1414
Course Title   :  e-commerce
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Coursework Guidelines and Student GoalsThe coursework should exhibit formal research skills i.e. with a table of content, proper citations, references, and appendixes. The coursework write up must be able to demonstrate critical analysis and application of both theory and practical issues to the company that you have selected. Student may include additional relevant data/information apart from the proposed guidelines in conjunction to your r...

Course Code   :  DAM661
Course Title   :  business & marketing communication
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Task 1Appraise tactical marketing decisions based on market analysis in line with strategic marketing theories. Demonstrate skills in negotiation and persuasion, including influencing consumer behaviour Task 1Prepare a comprehensive background analysis on ALDI covering the following sections:• History of ALDI• ALDI’s organisational structure• Vision & mission statements and how it helps achieve ALDI’s objective...

Course Code   :  BBS0131
Course Title   :  foundations of business management
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Demonstrate understanding of business management functions relevant tools models and their use in the practice week activity Evidence through personal reflection how you have developed your key skills. Your journal content can be used to support your report and each skill area discussed must be referenced to the entry in your journal You start the research for the topic as a group exercise in Week 5 – once that week has completed you...

Course Code   :  COMM13431
Course Title   :  principles of legal writing
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Assignment DescriptionThe Rationale: The object of this assignment is to prepare a demand letter according to the specifications detailed below. Students must communicate in a clear, concise, and precise manner using appropriate and professional language.   Students must ensure their submissions are free from spelling, structural, grammatical, or punctuation errors. This assignment must be completed individually. Nogroup wo...

Course Code   :  FINC434
Course Title   :  financial statement analysis and business valuation
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Task: Part of my study in the university is the (group discussion) which each student will need to write a small discussion (Max 200 words). Following is the questions:   For this class-wide discussion, complete the following steps:   1. Consider what you have learnt about valuations and the process that is followed to reach these values.   2. Reflect on the following questions:   • Do you think the valuations me...

Course Code   :  NSAB504B4
Course Title   :  Management and Operations
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The Coffee Supply Chain ParticipantsToday, a jar of instant coffee can be found in 93 per cent of British homes and increasingly consumers are trying out different types of coffee, such as cappuccino, espresso, mocha and latte. The expanding consumer demand for product choice, quality and value has led to an increase in the coffees being made available to a discerning public. ‘value’ is the way in which the consumer views an organi...

Course Code   :  B325
Course Title   :  Managing Across Organizational and Cultural Boundaries
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The Main Purposes of Public-Private Partnership in Infrastructure InvestmentInvestment in infrastructure plays a key role in the economy’s potential and ensuring sustainable growth, in addition to improving the living standards of the population. Accordingly, what are the main purposes of public-private partnership allowing to achieve such end result? When such partnership between public and private sectors can lead to collaborative iner...

Course Code   :  CEIL896
Course Title   :  entrepreneurship
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Business ConceptBusiness Concept: Our vision is to be leaders to customers who look for a lively atmosphere that allows them to feel inclusive in a community of individuals who share a passion for having new experiences. By providing our customers with the essential tools and resources for having a good time, such as music, drinks, safety, and a space to dance, customers are able to feel inclusive in a lively community. Our mission is ...

Course Code   :  B302
Course Title   :  strategic management
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Task: Assessment Written Assignment individual essay addressing the following questions: A. Critically evaluate and compare Porter’s Generic Business Strategies model with the Strategy Clock for business strategies. B. Using the Strategy Clock explain the existing business strategy of IKEA and recommend with justification, key strategic actions needed to improve the UK market share of IKEA. This word limit as indicated above for each ta...

Course Code   :  A202CGEC
Course Title   :  uk work experience skills for international students
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Demonstrate an awareness of UK working culture and practice Evaluate the (specialist and transferrable) skills required by global employers in the student's speciality or planned caree Understand the UK job application process and prepare properly in relation to their target career or speciality Undertake a self-audit of these skills to identify personal competencies, critically reflect on these findings and prepare a personal developme...

Course Code   :  BUS310
Course Title   :  Strategic Management Creating Competitive Advantages
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InstructionsThis tutor marked-assignment is meant to assess the student’s ability in understanding, and application of the course materials provided in the class room and ideas from external sources, as well as to test his/her reflection and critical thinking. Among other ILOs, it is also intended to test the student’s ability to argue relevantly and to justify a point of view besides, constructing, defending and evaluating an argume...

Course Code   :  EDUC550
Course Title   :  people whanau and communities of aotearoa
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Task Topic: Annotated Bibliography on sociological factors relevant to diverse whanau & families in Aotearaoa, New Zealand.  An annotated Bibliography is a “clear summary and critical evaluation of each piece that you have read and to state its relationship to your topic” (Mutch, 2013, p. 96).  1. Select one chapter from your textbook, below:  McManus, R., Matthewman, S., Brickell, C. McLennan, G., & Spoonle...

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