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Discover Outstanding Assignments on All Biology Topics Biology
Course Code   :  BIOL 212
Course Title   :  introduction to human genetics lab
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Meiosis and Chromosome Behavior1.  Draw a diagram of how chromosomes behave during meiosis in the “cells” below. This diploid organism has two chromosomes. Chromosome 1 is a long chromosome. The short chromosome is 2. Homologs inherited from the male parent are thin lines, while the ones from the female are thick. Draw chromosomes in the cells for each labeled stage.  2) Gregor Mendel defined two fundamental laws of tran...

Course Code   :  BIO242
Course Title   :  bio anatomy and physiology 2
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Fundamental reasons for kidney function1. What is the fundamental reason we need kidneys? 2. How does the glomerulus “autoregulate” the filtration rate locally? 3. What does the body monitor in order to determine electrolyte balance? 4. What happens first in response to fluid loss in the ECF (e.g., dehydration)? What happens next? 5. What is tubular deamination and how can it help correct problems with acid/base balance? 6. What...

Course Code   :  MKTG672
Course Title   :  marketing strategy
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Literature review topic: The effect of Osmotic Distillation on the sensory properties and chemical characteristics of low alcohol beer.  Format: Title, small abstract,Introduction, sub topics, conclusion, Objectively evaluate the literature review assigned to them based on the rubric provided in the portal and sbmit their evaluations on learn

Course Code   :  Bio211
Course Title   :  Cell Biology with Lab
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Macromolecules and the structure of SARS-CoV-2Late 2019 and early 2020 saw the appearance and spread of a novel coronavirus SARS-CoV-2 of zoonotic (animal) origin, spreading from Wuhan, Hubei province, China, around the globe, resulting in a disease termed COVID-19 (for coronavirus disease 2019). Consider this scenario as you work to synthesize many concepts we have covered into a larger story. 1.Like other viruses, SARS-CoV-2 in essence cons...

Course Code   :  BIOL235
Course Title   :  Principles of Anatomy and Physiology
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Muscles Used in Breathing1.Name and describe the locations and actions of the muscles typically used in breathing.2.Describe the events that occur at a chemical synapse when a single nerve impulse arrives at a synaptic end bulb and describe how this may lead to the initiation of a nerve impulse in the neighbouring neuron.3.What is the physiological role of reflexes in the body?  What is the role of the brain in reflex pathways?  Descri...

Course Code   :  EBIO4140
Course Title   :  Ecology and Evolutionary Biology
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The Concept of Biome Classification and Characteristics of Desert BiomesAs an undergraduate research assistant you would like to conduct a study on the Colorado Plateau to examine “Vegetation Responses to Drought and Nitrogen Deposition in a Cool Desert Ecosystem.” Both drought intensity and frequency are expected to increase with changing climate over the next century across this region. In addition to changes in drought, there ha...

Course Code   :  BE6056
Course Title   :  Bioinformatics and Molecular Modelling
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HIV-1 Protease Molecular StructureQ1 Highly active antiretroviral therapy (HAART) is recognized as the most effective treatment method for AIDS, and protease inhibitors play a very important role in HAART. The HIV-1 protease molecule has long been used as a drug target and a number of structures exist within the Protein Data Bank of HIV-1 protease bound to an inhibitor molecule.(a)Locate within the Protein Data Bank (PDB) the 3-D structure of a...

Course Code   :  BIOL 108
Course Title   :  Introduction to Biological Diversity
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Characteristics of Sphagnum MossesFrom Fritz et al. (2014): Bogs (ombrotrophic peatlands, i.e. predominantly fed by rainwater, from Greek ombros, rain, and trephein, to feed) are exceptional ecosystems that may show high storage rates for nutrients and carbon, while nutrient availability is very low due to ombrotrophic conditions (water and nutrient input solely by rain) limiting the growth of vascular plants. A set of traits, unique to Sphag...

Course Code   :  BTECH1322
Course Title   :  Introduction to Biotechnology
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This assignment is designed to test your knowledge and understanding of Supply Chain design, planning and implementation in the global context.  There are two tasks given below, and each task relates to various aspects of International Supply chain design, planning and implementation. Task 1 is a report based on the given scenario, learners should write a minimum of 3500 words, however some questions may require detailed explanations h...

Course Code   :  ISB202
Course Title   :  Applications of Environment and Organism Biology
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Part 1: Conservation1.Reflect on the benefits and threats to biodiversity. Predict which of these would relate to your candidate species if it was reintroduced to an ecosystem. Incorporate multiple examples. Include at least one citation (for your species or a closely related species) that supports your prediction. Do not forget to include in-text citations in your answer. 2.The candidate species will initially be created in a laboratory se...

Course Code   :  BC6002
Course Title   :  Advanced Blood Science
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A previously healthy 16-years-old girl was found unconscious late at night following a domestic argument. When examined on admission, she was hyperventilating, responded to painful stimuli, and had dilated pupil which responded to light. The rest of the physical examination was unremarkable.  Her urine was negative for glucose and ketone and the rest of the laboratory analysis are in table one. Test Results Reference ra...

Tetanus Booster
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1.    Rationale for giving Mary a tetanus booster (Total: 5 marks)1.1    What is the organism that causes tetanus and why is it of concern in this situation? 1.2    According to the guidelines in the “The Australian Immunisation Handbook” (Dept. of health, 2017) on administering a tetanus booster, discuss the rationale for giving Mary the tetanus booster2.    Physiological ba...

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You are preparing 30 portions for a small cocktail party. Calculate the amounts needed to prepare 30 portions of the recipe for the listed ingredients.Chicken breast     Soy sauce     Peanut butter     Chicken stock     Question 2What are two quality indicators to look for if you are using frozen chicken breasts to prepare this recipe?Question 3Describe how you can sequence your mise en ...

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